LAY'S®Kettle Cooked Cajun Sliders
Prep Time10 min
Cook Time10 min
Total Time10 min + 10 min
Servings4
Prep Time10 min
Cook Time10 min
Total Time10 min + 10 min
Servings4
Mini flavor-packed sandwiches with smoky Cajun turkey, melty cheese, and a crunchy kick from Cajun-spiced chips.
Ingredients
Instructions
- Preheat oven to 350°F.
- Heat butter, Cajun seasoning, spicy brown mustard, brown sugar, and Worcestershire sauce together until the butter has melted. Stir to combine, then set aside.
- Slice the rolls in half lengthwise, and place the bottom layer into an 8 x 11 dish. Top with the sliced turkey, cheese, and lightly crushed LAY’S® Kettle Cooked Cajun Spice Flavored Chips.
- Place the top half of the rolls on top, then drizzle or brush with the reserved Cajun sauce.
- Bake for approximately 10-15 minutes or until the cheese has melted and the tops of the rolls have lightly browned.
- Separate into individual sliders and serve alongside a handful of extra LAY’S® Kettle Cooked Cajun Spice Flavored Chips!
