LAY'S® Ultimate Grilled Cheese
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Prep Time:
5 min
Cook Time:
5 min
Total Time:
10 min
Servings:
1
Serve this crispy-on-the-outside, ooey-gooey-on-the-inside grilled cheese.
Ingredients
Instructions
Step
1
Place 1 cup LAY’S® Classic Potato Chips on parchment paper–lined baking sheet; using rolling pin, finely crush.
Step
2
Spread mayonnaise over 1 side of each bread slice. Press mayo side of each slice into crushed chips.
Step
3
Sandwich cheddar between the 2 bread slices, chips-side facing out.
Step
4
In skillet set over medium-low heat, melt butter. Cook grill cheese sandwich, flipping once halfway through the cook time, for 4 to 6 minutes or until golden and toasted, and cheese is melted.
Step
5
Cut sandwich in half and serve with remaining potato chips on the side.
Tips & Tricks
Substitute sharp (old) cheddar cheese with medium or mild cheddar if preferred.
Serve with tomato soup if desired
